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Cuisine Celebrating the Delicious Fish Head

The tasty fish head dish is no less respectable than a dish that consists of fish meat. Apart from suitable seasonings, the process of finding the chewable parts of the skull bones adds to the level of delicacy.

By
J Galuh Bimantara
· 5 minutes read
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KOMPAS/TOTOK WIJAYANTO

Bu Fat’s favorite dish kepala manyung (catfish head).

The tasty fish head dish is no less respectable than a dish that consists of fish meat. Apart from suitable seasonings, the process of finding the chewable parts of the skull bones adds to the level of delicacy.

At a restaurant on Jl. Cipete Raya, Cipete Selatan village, Cilandak, South Jakarta, the fish head gets a special stage. The name of the restaurant is “Kepala Manyung Bu Fat” (Bu Fat’s Manyung Head). From the restaurant terrace, the scent of smoke combined with coconut milk broth is tempting the guests to get closer.

Editor:
naranasrullah
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