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MSMEs and Vendors Mobilized in Greater Surabaya Communal Kitchens

Micro, small and medium Enterprises as well as sidewalk vendors are involved in the supply of breaking-of-the-fast and predawn meals for people impacted by Covid-19 during of the large-scale social restrictions

By
RUNIK SRI ASTUTI
· 4 minutes read
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KOMPAS/RUNIK SRI ASTUTI

Female police officers prepare packages of food aid at a makeshift kitchen on Wednesday (29/4/2020) in Sidoarjo, East Java. The public service was part of the city’s efforts to enforce the large-scale social restrictions (PSBB).

SIDOARJO, KOMPAS — Micro, small and medium enterprises (MSMEs) as well as sidewalk vendors (PKL) are involved in the supply of breaking-of-the-fast and predawn meals for people impacted by Covid-19 during the imposition of large-scale social restrictions (PSBB). This is meant to increase the capacity of communal kitchens and at the same time empower small businesses amid the pandemic.

East Java Governor Khofifah Indar Parawansa said since the enforcement of PSBB on Tuesday evening (28/4/2020), the provincial government had made available ready-to-eat meals to people suffering from the impact of Covid-19. The food is prepared by communal kitchens set up in Surabaya, Sidoarjo and Gresik.

Editor:
Syahnan Rangkuti
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